Sunday, February 12, 2012

Sapporo Snow Festival

Ever since I arrived in Sasebo, I have been hearing about the amazing Sapporo Snow Festival.  So needless to say, I have been anxiously awaiting to go!  It was supposed to be my "cheer me up" trip while Chris was out on winter deployment, but his schedule got changed and he ended up being home all weekend while I was gone.  Even though he wanted to go, he was excited for me to go and just told me to take a ton of pictures!

Sapporo is in northern Japan.  It is freezing there (which, as Chris reminded me, is a good thing since they have the snow festival)! But as many of you know, I don't do well in cold weather, so I took as many layers as I could complete with long underwear, heavy socks, boots, two coats, scarves, hats, gloves and the wonderful invention of body warmers that I strategically placed all over me.  I was good to go!



This snow festival isn't just in one location... it is all over Sapporo. Each town had their own snow festival and displays. Some were bigger than others, but they were all very interesting. Many of them had ice candles and snowmen throughout the town. The first place we visited when we arrived had tunnels and caves made of ice and snow.


The next day we traveled to another small town.  We started off the morning with a tour of a chocolate factory.  I was especially looking forward to this because I knew this place made my favorite cookies in all of Japan.  They are a perfect proportion of chocolate and cookie.  We can only find them in the Tokyo airport, so we load up every time we travel through there. (Don't worry family, there is a box of the cookies coming your way.)
The workers meticulously making the yummy cookies
Of course they had a restaurant where we sampled the delicious chocolate foods such as hot chocolate, creamy fondu, and soup with mochi!!




After the tour I got to do something I have always wanted to try... glass blowing! It is much harder than you think and the language barrier only made it more difficult.  But my instructor was super patient (he had to start my glass over three times because it kept hardening on me) and funny! I think it turned out well, but I don't think I'll be changing professions any time soon!  Here's a few pictures of the process:
Laughing at my lack of glass blowing skills


Shaping the vase

Making the opening
Then that night we (my friends Amy, Joe, Colleen, and Sarah) set out to find the snow sculptures.  Boy, were we in for a surprise!  On our way we found a street filled with ice carvings.  They were stunning, especially at night with the city lights on them!
Yes, those are frozen crab, fish, flying fish, and scallops!


The row of ice carvings in the middle of the town

Then we set off to find the snow sculptures. This is what the snow festival is famous for!  These sculptures were huge and so very detailed.  They looked great during the day, but at night they were quite a sight!  They had light shows and played music.
This ocean scene was my favorite one.

Japanese castle, complete with a performing girl band!

Look at the lights!

The next day we went to the final sight... sledding!  These slides were huge and of course the lines were long, but we had to do it at least once!  Each person was given a giant inner tube and then pushed down the slippery slope! They also had a course where you were pulled around on a raft with a snow mobile.
Walking up the slide with our inner tube

Headed down the slopes!


After we played for a while, we took the bus back to town and went to the top of the Sapporo TV Tower for a view of the entire festival.  

A view from the top... you can see the city of Sapporo, the sculptures, and the amazing snow covered mountains!


And of course, no blog entry would be complete without a few pictures of the delicious food I sampled.  Sapporo is famous for chocolate, melons, ramen, and crab!  We found their famous ramen road and picked a place to eat that looked crowded (because of course that means it's good) and ordered the crab, scallop, and corn ramen.  It was amazing!!
The entrance to ramen road

Crab, scallop, and corn ramen... yum!!

The many ramen places we had to choose from
On our final night we decided to treat ourselves to a crab dinner.  So we went inside a place that we were pretty sure served crab...
I know what you're thinking: "I didn't think Stephanie knew the Japanese symbol for crab."
We sat on the floor...

 And dug right in...
My friend and her daughter ordered this and was kind enough to give me some legs
I had an amazing four days! Even though I missed Chris, I had a wonderful time with my friends and I saw some amazing things!  I love exploring different parts of this amazing country I live in!











Sunday, January 22, 2012

Chris' Birthday Trip to Seoul

Chris and I decided to take one more trip before he left for his next tour and with his 30th birthday coming up on a 3-day weekend we thought this was the perfect time to take a trip to Seoul.  We left on Friday after work and spent three days in Seoul sightseeing, shopping, and eating delicious food.  I decided to do this blog post in a different way... I divided it into three sections: friends, sights, and food! Here's what we did this weekend...

1.  Friends
On our first day in Seoul our friends, Nate and Valerie and their daughter Aliza, came down from Osan to spend the day with us.  Nate and Chris went to the Academy together and we haven't seen them since their wedding in 2006.  We not only had a great time exploring the markets together but also chatting and catching up.  We can't wait to see them again... they are already planning a weekend trip down to Sasebo!

Visiting in a tea and coffee shop

Eating dinner at a delicious Thai place


2.  Sights
On Saturday we shopped with Nate, Valerie, and Aliza at one of the biggest markets in Seoul called "Namdaemun."  It was huge and totally crowded.
The entrance to the market

Look at the crowds!
We woke up early on Sunday to catch the bus to take us to the DMZ.  I had no clue what this place was, so just in case you are like me, let me explain:  This is the demilitarized zone between North and South Korea.  The zone is 160 miles long and 2.5 miles wide.  It is the most heavily militarized border in the world.


"Bridge of No Return," where the POW's from both sides were exchanged.

This is as close to North Korea as we could get... you could look into the binoculars to see North Korea.

Of course, Chris had to take a look!






Walking in one of the tunnels that the North Koreans built to invade Seoul.

The northern most train station in South Korea. George W. Bush visited here in 2002. It is to "imply the reality of division between two Koreans and a future hope and expectation."

They are hoping that in the future this is train line will take you to Pyeongyang, North Korea one day.

I thought what this sign said was kind of neat.

Buying and stamping our train ticket to Pyeongyang.
Then for dinner we went to the top of the Seoul Tower.  It was not only delicious but we had an amazing view! It was a revolving restaurant that gave you a complete view of Seoul.  

At dinner with the view of the city behind us.
Then we ended the night by going to see the fun play, Nanta (which is Korean for "cooking"). It is described as being part "Benihana, part Jackie Chan, part Marx Brothers, and part Stomp." It was amazing!  It was a fun show about four chefs preparing food for a wedding banquet.  During the show they would play percussion, have food fights, chop ingredients, and dance.  We loved it!
The set of Nanta
3.  Food
Of course since Chris and I consider ourselves to be "foodies-in-training" we had a show pictures of the delicious food we "experienced" in Seoul. From the market place vendors, to the fancy dinner at Seoul Tower it was all so yummy!


These delicious buns were filled with spices and meat.. yum!

We don't exactly know what all these parts consisted of, but Chris loved it!

These pancakes were honey filled... a fun snack at the market!

Chris being brave and sampling the silk worms.  People were buying these by the cupfuls!

A close-up of the silk worms


Our yummy pineapple fried rice at the Thai place






Our last breakfast... Carmel and Cinnamon toast. Look at that whipped cream!

This was one of our favorite finds in Seoul... Cinnamon Tea. We drank it wherever we saw it!

One of my favorite foods in Japan is Bibimbap, but since it originated in Korea, the Japanese put their own spin on it, so I had to try the original in Korea.  It is rice, vegetables, and an egg served in a steaming hot stone bowl.  SO good!

Chris' Korean meal... Korean Spare Ribs with vegetables.

Prawn ravioli at the Seoul Tower

Salmon and creme fraiche appetizer at the Seoul Tower
We definitely had a busy 3-day weekend, but it was well worth it!  It is always so exciting for us to experience a new country and culture!